BLOOD DISEASE disease for banana (Musa spp) is a wilt caused by a bacterium that invades the vascular tissues. The name blood disease was originally adopted because droplets of a thick milky white, yellow or red-brown liquid often ooze out of the vascular tissues of infected plants at cut surfaces (See third photo in 3rd paragraph). The disease affects cultivars of both AAA banana and ABB genomic banan groups (See photo above). In Malaysia this disease severely cause as the major impact on banana industry since 2006 but it just recently recovered. As a reference, Gäuman (1921, 1923) found that the bacteria can survive for over a year in soil infested by decaying diseased plant tissues and can infect the banana plant through wounds on suckers, pseudostem and fruits. The sequence of symptoms depends on the route of infection and the growth stage of the plant. There is evidence that this disease is probably transmitted by insects visiting the male flowers (Locally known as Jantung Pisang). The cultivar of Pisang Kepok or Pisang Kapok (ABB group) in Indonesia and also found in Malaysia is thought to be highly susceptible because the male flower nectar has high sugar content, making it particularly attractive to insects that spread the bacterium from male bud to male bud. Following this route of infection, blackening and shrivelling of male flowers is frequently found. Then, the bacteria move into the fruit and cause a reddish dry rot of the pulp. Afterwards the bacteria move down into the pseudostem towards the suckers. This article I would like to share scientific knowledge about the symptoms and the spread of blood disease or locally known as Moko Disease in "Anim Agro Technology" from various technical papers.
As the disease progress all leaves became gradually yellow and necrotic (Stover & Espinoza 1992), then wilt, collapse and hang down (see photo next). The symptom shows the red to brown necrotic marks are seen towards the centre of the pseudostem and/or peduncle whencut transversely. As other symptom, the male bud below the fruit may ooze droplets, especially from flower and bract scars in those genotypes that shed flowers and bracts. This is thought to be one reason why certain ABB cultivars are much more susceptible to infection than other bananas (Davis et al. 2001). An additional symptom may occur on ABB cultivars. From my observation. those cultivar or varieties in a mixed banana area mostly affected by this disease if not properly control at the initial stage. Tissue culture seedling that is free from Moko Disease are easily infected if planted on those area has the similar problem before.
![]() |
Xylem symptom at banana trunk. |
R. solanacearum, and to five additional R. solanacearum genomes.
![]() |
Healthy banana. |
![]() |
Healthy banana farms at Gersik, Muar, Johor I visit recently. |
M Anem,
Senior Agronomist,
Serdang Agriculture Station,
Serdang, Selangor,
Malaysia.
(12 Zulkaedah 1434H)
No comments:
Post a Comment